Family Fun

Lovango Littles

We offer a supervised children’s activity center Monday thru Friday at the Treetops Lobby from February 12, 2024 – April 12, 2024, for children ages 4-pre-teen.  This service is complimentary to overnight guests and offered from 11 am-1:30 pm. A pizza lunch is included.

Activities Include: 

Wii gaming system, arts and crafts, board games, lawn games, VR headset, Amazon fire tablets for educational games.

Activitiy Center Hours

Supervised Lovango Littles Hours: Monday – Friday 11 am – 1:30 pm in the Lobby Tent (lunch at 12:00 pm)

For families with young children, there are a few things to consider:

Our luxury treehouses, cottages, glamping tents, and villa are beautiful with breathtaking views and they are unlike any other resort option in the Caribbean – and they easily accommodate families! Situated on the hillside, there are steps leading to safely designed roped balconies, cantilevered among the lush foliage overlooking the aqua colored waters of the Caribbean Sea. The island’s uneven terrain can be tricky and parents need to be mindful of this with young children.  

We do provide on-island transportation to get around making it easy for everyone.  You will earn a resort badge of honor if you choose to walk from the waterfront village up to your accommodation- it’s not hard but it is good cardio exercise! 

There is a lot to do at the resort for families. Here are some family favorite activities to experience on Lovango:

On Island Activities

Snorkel around the island’s surrounding reefs.

Hike Lovango’s trails looking for hermit crabs along the pathways

Relax on the island’s secluded and pristine North Beach with lots of coral and driftwood to explore

Look for whales, dolphins and pelicans and the many boats that come to and surround Lovango

Enjoy the Lovango Beach Club, swimming in the infinity pool, giant chess set, corn hole and being served lunch at your seat or at the restaurant

Join us for yoga and beach club activities like hoola-hoop contests and water balloon games

Island dining options from casual to gourmet

Off Island Activities

Rent a powerboat or sailboat and explore the USVI from the water on a captained charter or deep sea fishing

Visit St. John’s famous national park beaches via our direct landing craft shuttle direct to Honeymoon Beach or hiking the National Park in St. John. You may even get a glimpse of a few sea turtles swimming next to you!

Take Lovango’s resort launch to either St John or St. Thomas (10 to 15 minute boat ride) for sightseeing activities, hiking, dining or just a pizza or ice cream

Coral World – Located on St Thomas, has some programs for children that include wildlife encounters, touch pools, and educational programs. Review their website at coralworldvi.com for more information which also includes age restrictions for specific encounters.

There are several beaches on St. John that are great for young children, especially Maho Bay, due to the sandy bottom and calm waters.

Airfares are now lower to the USVI.
Visit Lovango for the perfect getaway. No passport needed!

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FOOD MENU 5

S E A

green onion, grilled bread
$21

AHI TUNA NOODLES

lemon, green apple, avocado, fried capers, Italian chilis, basil
served raw
$26

JERK SNAPPER SANDWICH

remoulade, heirloom tomato, butter lettuce, pickled onion, brioche roll
$28

PRAWNS & CLAWS

chilled shrimp, snow crab claws, cocktail sauce, jalapeno aioli
$46

ADD CARIBBEAN LOBSTER SALAD: $24

ADD CAVIAR: $125

S H E L L

ADD CHICKEN, SHRIMP OR SNAPPER: $12

GREEN PAPAYA & TEA LEAF SALAD

shredded cabbage & romaine, crunchy lentil mix, tomato, toasted garlic,
red onion, cilantro, tea leaf dressing
$23

CAESAR SALAD

romaine lettuce, shaved parmesan, croutons, wasabi caesar dressing
$21

GOLDEN BEET TERRINE

goat cheese, charred onion, basil, almond, burnt honey-lime dressing
$23

FRISEE & ENDIVES

smoked bacon, pickled onions, gruyere, brioche, poached egg, dill buttermilk dressing
$24

L A N D

STEAK TARTAR

perisalade, cured egg yolk, calabrian aioli, black lime, cracklings
$25

ANGUS BURGER

bacon marmalade, pimento cheese, mustard aioli, butter lettuce, cristal bun
$26

IMPOSSIBLE BURGER

bacon marmalade, pimento cheese, mustard aioli, butter lettuce, cristal bun
$25

CRISPY CHICKEN SANDWICH

hot honey, butter lettuce, pickled vegetable relish, brioche bun
$24

PRICES & AVAILABILITY SUBJECT TO CHANGE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

20% Automatic Gratuity on Parties Six or Greater

FOOD MENU 5

S E A

BLACKENED SHRIMP & CRAB CHOWDER

green onion, grilled bread
$21

AHI TUNA NOODLES

lemon, green apple, avocado, fried capers, Italian chilis, basil
served raw
$26

JERK SNAPPER SANDWICH

remoulade, heirloom tomato, butter lettuce, pickled onion, brioche roll
$28

PRAWNS & CLAWS

chilled shrimp, snow crab claws, cocktail sauce, jalapeno aioli
$46

ADD CARIBBEAN LOBSTER SALAD: $24

ADD CAVIAR: $125

S H E L L

ADD CHICKEN, SHRIMP OR SNAPPER: $12

GREEN PAPAYA & TEA LEAF SALAD

shredded cabbage & romaine, crunchy lentil mix, tomato, toasted garlic,
red onion, cilantro, tea leaf dressing
$23

CAESAR SALAD

romaine lettuce, shaved parmesan, croutons, wasabi caesar dressing
$21

GOLDEN BEET TERRINE

goat cheese, charred onion, basil, almond, burnt honey-lime dressing
$23

FRISEE & ENDIVES

smoked bacon, pickled onions, gruyere, brioche, poached egg, dill buttermilk dressing
$24

L A N D

STEAK TARTAR

perisalade, cured egg yolk, calabrian aioli, black lime, cracklings
$25

ANGUS BURGER

bacon marmalade, pimento cheese, mustard aioli, butter lettuce, cristal bun
$26

IMPOSSIBLE BURGER

bacon marmalade, pimento cheese, mustard aioli, butter lettuce, cristal bun
$25

CRISPY CHICKEN SANDWICH

hot honey, butter lettuce, pickled vegetable relish, brioche bun
$24

PRICES & AVAILABILITY SUBJECT TO CHANGE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

20% Automatic Gratuity on Parties Six or Greater

VALENTINE'S DAY

F I R S T

Rock Lobster Velouté

creme fraiche agnolotti, preserved lemon, vanilla sherry

Beef Tartare

truffled mignonette, 63 degree egg, black garlic aioli, lemon cracklings

Baked Patriot Oysters

guanciale, parmesan, verde breadcrumbs

Warm Burrata

artichoke tapenade, blood orange oil, basil, semolina crackers

S E C O N D

Charred Brussel Sprouts

hazelnuts, manchego, brown butter vinaigrette, crispy shallots, dill

Golden Beet Terrine

goat cheese, arugula, almonds, burnt honey lime & vinaigrette

Ahi Tuna Noodles

lemon, green apple, avocado, fried Capers, italian chilis, basil

Grilled Romaine

boquerón’s, parmesan, croutons, lemon caper vinaigrette

T H I R D

Roasted Butternut Squash

sunflower, malabar spinach, caramelized cauliflower, burnt bay rum honey, black urfa crumble

Ballotine Of Poulet Rouge

charred carrots, farrloto, crispy skin gremolata, lime jus

Swordfish

chorizo crumbs, potato, warm white gazpacho, tomato lemon agro dolce

Heart Of Ribeye

potato pave, taleggio mornay, broccolini, italian chilis, sauce robert

Fricassee Of Rock Lobster

boursin gnocchi, edamame, bacon, turnips, herbs, cognac, uni butter

F O U R T H

Trio Of Chocolate

chocolate mousse, white chocolate ganache, spiced chocolate gelato, macerated berries, waffle tuile

Ballotine Of Poulet Rouge

lemon basil angel cake, 50-year balsamic syrup, strawberry macaroons

Warm Monkey Bread Pudding

cajeta ice cream, bourbon caramelized pineapple, macadamia crumble

PRICES & AVAILABILITY SUBJECT TO CHANGE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

20% Automatic Gratuity on Parties Six or Greater

DINNER

S T A R T E R S

CHARRED OCTOPUS

curried hickpeas, sumac, black urfa chili, coconut
$21

AHI TUNA CRUDO

aji lemon, grapefruit, red onion, sweet potato, basil, olive oil
$26

STEAK TARTAR

persillade, cured egg yolk, calabrian aioli, black lime, cracklings
$25

CARIBBEAN LOBSTER CROQUETTE

herb salad, pommes paille, passionfruit turmeric mustard
$24

SEA URCHIN GNOCCHI

caribbean lobster, boursin gnocchi, edamame, fin herbs, lemon zest
$32

WOOD FIRED FOCACCIA BREAD

herb butter, sea salt
$9

OYSTERS, PRAWNS & CLAWS

mkt oysters, chilled shrimp, snow crab claws, cocktail sauce, jalapeno aioli, dill pickle mignonette
MKT

G R E E N S

GREEN PAPAYA & TEA LEAF SALAD

shredded cabbage & romaine, crunchy lentil mix, tomato, toasted garlic,
red onion, cilantro, tea leaf dressing
$23

CAESAR SALAD

romaine lettuce, shaved parmesan, croutons, wasabi caesar dressing
$21

GOLDEN BEET TERRINE

goat cheese, charred onion, basil, almond, burnt honey-lime dressing
$23

FRISEE & ENDIVES

smoked bacon, pickled onions, gruyere, brioche, poached egg, dill buttermilk dressing
$24

E N T R E E S

CARIBBEAN LOBSTER SCHNITZEL

apple & fennel slaw, red potato salad, lobster-cognac butter
$65

HALF ROASTED CHICKEN

sofrito, conch peas, cracked olive vinaigrette, navel orange
$39

FRESH MARKET FISH

christophine, peppers, taro, avocado chili crunch, citrus sauce bercy
$48

BUTCHER'S CUT

charred brussels sprouts, cauliflower puree, bay rhum bordelaise, pepita chimichurri
MKT

CHARRED CAULIFLOWER

preserved lemon, almond, poached egg, petit greens, romesco sauce
$34

TAGINE FOR TWO

CARIBBEAN SEAFOOD STEW

lobster, shrimp, mussels, crab, fresh catch, coconut, cilantro, charred corn & lemongrass velouté, sweet potato, grilled bread
$125

MOROCCAN BRAISED OXTAIL

root vegetable, sweet plantain & pepper agrodolce, yellow rice
$89

PRICES & AVAILABILITY SUBJECT TO CHANGE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

20% Automatic Gratuity on Parties Six or Greater

THE SANDPIT

B I T E S

LOBSTER GUACAMOLE

mango salsa, corn chips, cilantro
$26

CAULIFLOWER HUMMUS

roasted tomato, farm vegetables, goat cheese, olive tapenade
$23

GREEN CHILI & STREET CORN QUESO

crumbled Spanish chorizo & tortilla chips
$22

BLACKENED PEEL AND EAT SHRIMP

cocktail sauce, mustard aioli, lemon
$24

DAILY FRESH CATCH OYSTERS

dill pickle mignonette, cocktail sauce, lemon
$36

AHI TUNA POKE

pistachio, orange, furikake, pickled fresno chilis, coconut foam
Served Raw
$27

B O W L S

SALMON NICOISE BOWL

seared rare, poached egg, brocolini, roasted red peppers, potato, kalamata olives, sundried tomatoes, fried garlic & buttermilk vinaigrette, mixed greens, fennel pollen
$32

DRAGON FRUIT BOWL

dragon fruit Greek yogurt, passion fruit syrup, fresh berries, tropical fruit, granola, almond butter, toasted coconut, shaved almonds
$26

TACO BOWL

pico de gallo, chipotle crema, guacamole, tortillas, cilantro-lime rice, black beans, queso fresco

CHOPPED CAESAR SALAD BOWL

romaine lettuce, croutons, green chili casear, parmesan

TACO BOWL

pico de gallo, chipotle crema, guacamole, tortillas, cilantro-lime rice, black beans, queso fresco

Herb & Garlic Caribbean Lobster Mkt

Smoked Peruvian Tempeh 24

Chimi Churri Skirt Steak 32

Blackened Red Snapper 28

Pineapple Jerk Chicken 27

CHOPPED CAESAR SALAD BOWL

romaine lettuce, croutons, green chili casear, parmesan

Herb & Garlic Caribbean Lobster Mkt

Smoked Peruvian Tempeh 24

Chimi Churri Skirt Steak -32

Blackened Red Snapper 28

Pineapple Jerk Chicken 27

B R E A D S

CAPRESE FLATBREAD

san marzano tomato, buffalo mozzarella, basil, olio verde
$26

WILD MUSHROOM FLATBREAD

broccolini, goat cheese, hemp seed pesto, black truffle
$26

PEPPERONI FLATBREAD

asiago, mozzarella, parmesan, provolone, San Marzano tomato sauce, hot honey
$26

PRICES & AVAILABILITY SUBJECT TO CHANGE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

20% Automatic Gratuity on Parties Six or Greater

LUNCH

S E A

BLACKENED SHRIMP & CRAB CHOWDER

green onion, grilled bread
$21

AHI TUNA NOODLES

lemon, green apple, avocado, fried capers, Italian chilis, basil
served raw
$26

JERK SNAPPER SANDWICH

remoulade, heirloom tomato, butter lettuce, pickled onion, brioche roll
$28

PRAWNS & CLAWS

chilled shrimp, snow crab claws, cocktail sauce, jalapeno aioli
$46

ADD CARIBBEAN LOBSTER SALAD: $24

ADD CAVIAR: $125

S H E L L

CARIBBEAN LOBSTER ROLL

caribbean lobster salad, curry, aioli, brioche bun, apple, mint.
MKT

Lobster Guacamole

mango salsa, corn chips, cilantro
$26

DAILY FRESH CATCH OYSTERS

dill pickle mignonette, cocktail sauce, lemon
$36

F A R M

ADD CHICKEN, SHRIMP OR SNAPPER: $12

GREEN PAPAYA & TEA LEAF SALAD

shredded cabbage & romaine, crunchy lentil mix, tomato, toasted garlic, red onion, cilantro, tea leaf dressing
$23

CAESAR SALAD

romaine lettuce, shaved parmesan, croutons, wasabi caesar dressing
$21

GOLDEN BEET TERRINE

goat cheese, charred onion, basil, almond, burnt honey-lime dressing
$23

FRISEE & ENDIVES

smoked bacon, pickled onions, gruyere, brioche, poached egg, dill buttermilk dressing
$24

L A N D

STEAK TARTAR

perisalade, cured egg yolk, calabrian aioli, black lime, cracklings
$25

ANGUS BURGER

bacon marmalade, pimento cheese, mustard aioli, butter lettuce, cristal bun
$26

IMPOSSIBLE BURGER

bacon marmalade, pimento cheese, mustard aioli, butter lettuce, cristal bun
$25

CRISPY CHICKEN SANDWICH

hot honey, butter lettuce, pickled vegetable relish, brioche bun
$24

PRICES & AVAILABILITY SUBJECT TO CHANGE

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

20% Automatic Gratuity on Parties Six or Greater

The Sandpit

Saturday-Thursday, 10 am – 9 pm

Lovango’s fast-casual experience with wood-fired flatbreads, gourmet bowls and signature cocktails in a casual yet chic seaside setting.

Sand & Stars Beach Party

Friday 5 pm – 9 pm 

With the stars overhead and the sand beneath your feet, enjoy local live music, dancing, signature cocktails and a delicious Caribbean-style buffet.

Book Now

Sunset Waterfront Dinner

Monday – Thursday, 5pm – 8pm

Enjoy cocktails before dinner followed by a one-of-a-kind sunset dinner by the water. 

Book Now